When you open The Tavern’s take-out menu, it feels like opening a comforting promise of well-executed classics. Let’s start with the appetizers: golden Basket Of French Fries that crunch softly before melting away, New England Clam Chowder that captures the essence of the coast with creamy warmth, and Mozzarella Sticks stretching with molten richness at every bite. Their Tavern Wings hit that sweet spot of crisp skin with juicy meat, while Buffalo Fingers bring just enough heat to keep you reaching for the next piece.
Between the bread, the Tavern Lobster Roll arrives generously stuffed with sweet lobster, while the Warm Lobster Roll offers buttery comfort in every bite. The Thai Marinated Chicken Sandwich surprises with a light zing, contrasting beautifully with the Fried Fish-Wich, a flaky, tender catch in a crisp jacket. If you want something different, the Pan-Fried Crab Cake is a worthy contender with a delicate sear and a whisper of the sea.
For a lighter craving, the Caesar Salad keeps it classic, while the Super Crunch Salad adds a playful texture and freshness, and the Roasted Beet Salad balances earthiness with creamy tang.
Seafood lovers will find joy in Fish 'N Chips with its golden, airy batter, Fried Clam Strips for that nostalgic crunch, and Jumbo Fried Shrimp that are succulent and satisfying.
Even little diners have options: Grilled Cheese, Hot Dog, Kid's Burger, Kid's Cheeseburger, and Chicken Fingers—simple, familiar, and done right.
Don’t forget something sweet to finish: the Lava Cake with its molten center is a reward on its own, while the Raspberry Cheesecake brings a sweet, tangy close to your Tavern experience.